FAVORITE WINTER RECIPES THAT FEEL LIKE A WARM HUG (Hand's-On Class) Wednesday, January 29th at 6:00 PM
Winter is a special time of year when we associate so many flavors associated with the season. Tonight we will create some of the very beast seasonal dishes that are the cornerstone of a great Fall meal.
Tonight's Menu
Butternut Squash Bisque
Pan-Seared Chicken with Mushrooms & Caramelized Shallot Cream
Rosemary Red Potatoes and Green Beans with Bacon
Cinnamon Apple Wellington with Salted Caramel Sauce
No prior chef-ing experience needed! Your expert instructor will guide you through each step, from prepped ingredients to plated perfection. You'll learn essential cooking techniques, discover quick kitchen hacks, and gain the confidence to tackle any recipe in 30 minutes or less.
So ditch the delivery apps and join Chef Joe for this fun, fast-paced cooking adventure! Learn, laugh, and savor the satisfaction of creating delicious meals that fit your busy life.
Winter is a special time of year when we associate so many flavors associated with the season. Tonight we will create some of the very beast seasonal dishes that are the cornerstone of a great Fall meal.
Tonight's Menu
Butternut Squash Bisque
Pan-Seared Chicken with Mushrooms & Caramelized Shallot Cream
Rosemary Red Potatoes and Green Beans with Bacon
Cinnamon Apple Wellington with Salted Caramel Sauce
No prior chef-ing experience needed! Your expert instructor will guide you through each step, from prepped ingredients to plated perfection. You'll learn essential cooking techniques, discover quick kitchen hacks, and gain the confidence to tackle any recipe in 30 minutes or less.
So ditch the delivery apps and join Chef Joe for this fun, fast-paced cooking adventure! Learn, laugh, and savor the satisfaction of creating delicious meals that fit your busy life.
Winter is a special time of year when we associate so many flavors associated with the season. Tonight we will create some of the very beast seasonal dishes that are the cornerstone of a great Fall meal.
Tonight's Menu
Butternut Squash Bisque
Pan-Seared Chicken with Mushrooms & Caramelized Shallot Cream
Rosemary Red Potatoes and Green Beans with Bacon
Cinnamon Apple Wellington with Salted Caramel Sauce
No prior chef-ing experience needed! Your expert instructor will guide you through each step, from prepped ingredients to plated perfection. You'll learn essential cooking techniques, discover quick kitchen hacks, and gain the confidence to tackle any recipe in 30 minutes or less.
So ditch the delivery apps and join Chef Joe for this fun, fast-paced cooking adventure! Learn, laugh, and savor the satisfaction of creating delicious meals that fit your busy life.
Class details:
Duration: 2-2.5 hours
Class size: Limited to 12 students
Dress code: Comfortable, closed-toe shoes and hair tied back